Description
Dry-hopped with Mosaic, Amarillo and Azacca, fermented with a blend of London Ale III and Burlington yeast strains.
≃ tropical, stone fruit, pine, wheat, haze. Suitable for vegans.
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New England DIPA / 8.5% ABV
Additional information
| Type | New England DIPA |
|---|---|
| ABV | 8.5 |
| Color | color |
£5.85
Out of stock